Red Star Côte des Blancs Wine Yeast 5g

A wine yeast from Red Star (Fermentis). Fast fermenting strain that ensures a regular fermentation even at low temperature (down to 12 °C). Very low production of volatile acids and sulfur.

Allows an optimum aromatic expression for the production of wines derived from neutral grape cultivars such as sauvignon blanc and muscat.

Also suitable for cider, rosé and sparkling wine.

Alcohol tolerance: 14 %
Optimum fermentation temperature: 12 °C - 30 °C
Producer: Fermentis